Time for the annual Okinawa Festival at Kapiolani Park!
We hit it up with our cousins as usual, and had a blast running around and eating some yummy (but over-priced) Okinawan fare.
The Andagi.
The Okinawan fried donut.
It's super oily...but SO VERY yummy!
Jojo always asks for the "anda-dog."
Which is basically a corndog...with the andagi batter on the outside.
Can you say...calories?! Ha!
She can afford it.
The girls are always all about the Okinawa Soba.
We eat this at home at least once a week, but there's something about having a bowl at the festival that makes it special.
(it BETTER with how much it costs us!)
After dinner, the kids simply run around enjoy the warm evening surrounded by Okinawan music and cousins.
Me and my "chura otoko"
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